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Giving you the edge to success
ABOUT US
Culinary Edge is Jason Chartrand. Jason is a 30-year industry expert by trial and error. His vast experience in restaurants include non-profits, QSR's, national franchises, Mom & Pops, and most recently his own restaurant and inn.
WHAT PEOPLE SAY ABOUT US
Jason's no-nonsense delivery is exactly what all consultants need to employ. We got to the problem and to the solution quickly.
-Restaurant Owner
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